Food and Beverage Management
作者:
Andrew Lackwood
|
Andrew Lockwood
|
Sally Stone
出版年: 1995-2
页数: 250
定价: $ 54.18
ISBN: 9780750619509
出版年: 1995-2
页数: 250
定价: $ 54.18
ISBN: 9780750619509
内容简介
This supplement to the main textbook contains a collection of classic and contemporary articles related to food and beverage operations. Analyzing the scope and structure of the catering industry, the text is organized to cover the five key areas of a manager's responsibilities.
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